Friday, November 8, 2013

Savory Beef Roast





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Who wants a meal that's oh-so-yummy but super easy? (raised hands) Then this beef roast is just what you want! After a very simple preparation, it bakes for about 6 hours, so it makes a great meal to prep before you leave, and eat when you come home!
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You will need:

Lots(!) of carrots and potatoes, peeled. Pretty much however many you like!

Beef roast


Cut the carrots in thirds, and the potatoes either halved or quartered.

Place around the roast in a large roaster pan, sprinkling with bouillon.


Mix up the cans of soup with a plentiful amount of bouillon.

Spread over the top, and bake at 325 F for about 6 hours.


Now THAT looks good!!!
Enjoy!!
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Tuesday, November 5, 2013

Coming Soon!

We will be adding some great recipes very soon! Thanks for your patience!